GIVING THANKS
There's no denying the premature candy cane display at the grocery store...'tis (almost) the season! Before you have a panic attack, take a deep breath - before you can even think of shopping for gifts, you've got to conquer Thanksgiving and there are still 2 solid weeks to plan the big meal! Thanksgiving doesn't have to be a stressful affair, especially if you can master the art of preparing things ahead of time. Chop anything that won't brown or spoil a day ahead and preserve in airtight containers. Since the oven is in high demand on Thanksgiving, opt for a delicious no-bake dessert. Finally, set the table the night before so you aren't rushing to do so as your guests are arriving. If you're sick of the old mashed potatoes and stuffing routine, check out these delicious alternative sides that will perfectly compliment the main event. Gobble, gobble...
CAST-IRON SKILLET CORNBREAD
(To make the crust gluten-free, substitute gluten-free chocolate grahams like these.)
SET THE TABLE!
1. CANDELABRA // 2. TABLE RUNNER // 3. GLASS // 4. SILVERWARE HOLDER // 5. DINNER PLATE // 6. NAPKIN RING // 7. CARAFE // 8. SALAD SERVERS // 9. CAKE STAND // 10. DIP BOARD